Pure Rose Flower Tea – 50g Premium Loose Dried Petals

Description

Soothe your soul and elevate your daily wellness ritual with our elegant Rose Flower Tea. This generous 50g pouch is filled with 100% natural, premium sun-dried rose petals. Celebrated across centuries in both Ayurveda and global beauty traditions, these deeply aromatic crimson and pink petals brew into a wonderfully light, sweet-floral, and calming herbal infusion.

Completely caffeine-free, this exquisite tisane is rich in natural antioxidants and Vitamin C, renowned for promoting a radiant complexion, easing menstrual discomfort, and melting away daily stress. The pure, loose-leaf format ensures you receive whole, intact petals that release their luxurious essential oils and delicate flavor perfectly with every steep. Enjoy it as a standalone floral sanctuary, or blend a pinch into your favorite black or green teas to create your own romantic, fragrant cup.

• 100% Pure Botanical: Whole, sun-dried rose petals with absolutely zero artificial flavorings, colors, or preservatives.
• Beauty & Wellness Support: Naturally aids hydration, supports a glowing complexion, and provides a deeply relaxing aromatherapy experience.
• Versatile Loose Format: Perfect for brewing as a soothing hot tea, a refreshing cold brew, or even as an elegant garnish for culinary creations and mocktails.

Brewing Instructions

To protect the delicate essential oils of the rose petals and extract their gentle sweetness without any bitterness, follow these steps:

Hot Brew: The Calming Floral Ritual

1. Measure: Add 1 to 1.5 teaspoons (approx. 2g) of dried rose petals into your cup or infuser teapot.
2. Heat: Bring 150ml of fresh water to a gentle 85-90°C (avoid a rapid, rolling boil to protect the fragile petals).
3. Steep: Pour the heated water over the blossoms and let them steep for 4-5 minutes. Inhale the sweet, romantic steam as it infuses.
4. Enjoy: Strain the pale, golden-pink liquor and sip slowly. It tastes wonderfully smooth on its own but pairs beautifully with a delicate touch of raw honey.

Cold Brew: The Rosy Botanical Refresher

1. Combine: Add 1 to 2 tablespoons of loose rose petals to 500ml of cold, filtered water in a glass pitcher or jar.
2. Chill: Cover and refrigerate for 6-8 hours. This incredibly gentle cold-water extraction yields a remarkably smooth, sweet, and crisp floral profile.
3. Serve: Strain over ice into a wine glass or tumbler, add a splash of sparkling water if desired, and garnish with a fresh petal for a luxurious, hydrating cooler.

Product Details

• Tea Form: Loose Flower Petals
• Net Weight: 50 grams (50g)
• Ingredients: 100% Pure Dried Rose Petals