Pure Jasmine Flower Tea – 50g Premium Loose Dried Blossoms

Description

Embrace the fragrance of calm and elevate your daily wellness ritual with our exquisite Jasmine Flower Tea. This generous 50g pouch contains 100% pure, natural, and premium sun-dried jasmine blossoms (Jasminum officinale). Renowned globally for its deeply soothing and intoxicatingly sweet floral aroma, this pure botanical tisane offers a luxurious and peaceful escape from the daily grind.

Completely caffeine-free, pure jasmine flower tea is highly revered in traditional wellness practices for its remarkable ability to ease anxiety, relax the mind, and promote a sense of overall tranquility. Our premium loose-leaf format ensures you receive whole, intact blossoms that beautifully unfurl during steeping, releasing their natural aromatic essential oils. Enjoy it as a delicate, standalone floral elixir, or blend a pinch with your favorite green tea to craft your own custom, antioxidant-rich cup.

• 100% Pure Botanical: Whole, sun-dried jasmine flowers with absolutely zero artificial flavors, colors, or preservatives.
• Aromatherapeutic Wellness: A naturally caffeine-free infusion crafted to calm the nervous system, relieve stress, and soothe the senses.
• Versatile Loose Format: Enjoy as a pure, comforting hot brew, a refreshing iced tea, or as a fragrant addition to culinary creations and mocktails.

Brewing Instructions

To protect the delicate essential oils of the jasmine blossoms and extract their sweet fragrance without any astringency, follow these gentle brewing steps:

Hot Brew: The Calming Floral Escape

1. Measure: Add 1 to 1.5 teaspoons (approx. 1.5g to 2g) of dried jasmine flowers into your cup or infuser teapot.
2. Heat: Bring 150ml of fresh water to a gentle 80-85°C (avoid a rapid, rolling boil to protect the fragile petals and oils).
3. Steep: Pour the heated water over the blossoms and let them steep for 3-4 minutes. Inhale the deeply relaxing, heady aroma as it infuses.
4. Enjoy: Strain the pale, golden-green liquor and sip slowly. It tastes wonderfully smooth and naturally sweet on its own, but pairs beautifully with a delicate touch of raw honey.

Cold Brew: The Sweet Botanical Cooler

1. Combine: Add 1 to 2 tablespoons of loose jasmine flowers to 500ml of cold, filtered water in a glass bottle or jar.
2. Chill: Cover and refrigerate for 6-8 hours. This slow, cold-water extraction yields a remarkably smooth, sweet, and crisp floral profile with zero bitterness.
3. Serve: Strain over ice into a glass, garnish with a thin slice of cucumber or a sprig of mint, and enjoy a luxuriously refreshing, hydrating cooler.

Product Details

• Tea Form: Loose Flower Petals
• Net Weight: 50 grams (50g)
• Ingredients: 100% Pure Dried Jasmine Flowers