Blue Spice Infusion – 50g Premium Loose Leaf Tea

Description

Experience the perfect harmony of visual artistry and bold, aromatic warmth with our Blue Spice Premium Loose Tea. This mesmerizing blend features whole Blue Tea (Blue Pea Flower), celebrated for its brilliant cobalt hue and rich antioxidant properties. We have elevated this floral base by marrying it with a traditional “masala” of whole spices—including Ginger, Cinnamon, Cardamom, and Clove—creating a caffeine-free elixir that grounds the body and stimulates the senses.

The intense, comforting spice profile is beautifully brightened by zesty top notes of Lemon Peel and Lemongrass, while a final hint of Black Pepper adds a sophisticated warmth. By choosing our loose leaf format, you get uncrushed, whole botanicals that preserve their natural essential oils, ensuring a deeply aromatic, café-quality brew every single time.

• A Sensory Spectacle: A deep blue infusion that magically transforms into a royal purple with a squeeze of fresh lemon.
• Warm & Citrusy: An intricate, caffeine-free alternative to traditional spiced chai with a bright citrus lift.
• Premium Loose Botanicals: 50 grams of high-potency, large-cut spices and whole flowers, completely free of artificial additives.

Brewing Instructions

To draw out the comforting heat of the spices and the vibrant pigment of the blue tea, follow these brewing steps:

Hot Brew: The Spiced Soul-Warmer

1. Measure: Add 1 teaspoon (approx. 2-3g) of Blue Spice loose tea into a teapot or infuser (preferably glass to appreciate the color).
2. Heat: Bring 150ml of water to 90-95°C (just under a rolling boil).
3. Steep: Pour the water over the blend, cover, and let it steep for 4-5 minutes so the cinnamon and cardamom can fully release their aromatic oils.
4. Enjoy: Strain and enjoy plain for a clean, spicy kick, or add a dash of honey and warm milk for a comforting “Blue Spiced Latte.”

Cold Brew: The Exotic Spiced Iced Tonic

1. Combine: Mix 2 tablespoons of Blue Spice loose tea with 600ml of cold, filtered water in a jar.
2. Chill: Cover and refrigerate for 8-10 hours. The cold extraction results in an incredibly smooth, refreshing blue tonic with a milder spice level.
3. Serve: Strain out the ingredients, pour over ice, and stir in a splash of citrus juice to watch the color turn to a beautiful violet.

Product Details

• Tea Form: Loose Leaf Tea
• Net Weight: 50 grams (50g)
• Ingredients: Blue Tea (Blue Pea Flower), Lemon Peel, Clove, Ginger, Cinnamon, Black Pepper, Cardamom, and Lemongrass.